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Nibbles snack edition: On “healthier” snacking, recession snacks and building a better camp care package

July 5, 2009 by Healthier Eating 

Processed foods aim to get healthier halo A big trend in all sorts of food categories these days is fortifying foods , such as adding calcium to orange juice and vitamins to sports drinks. Junk food makers are getting in on the act as well, and it seems to be working, with consumers gobbling up the supposedly healthier fortified snacks. The only trouble is, adding vitamins to a potato chip doesn’t make it healthier than eating a plain old potato, and a sugary drink with antioxidants is sti

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